Wednesday, February 27, 2013

2-Ingredient Salad



This recipe is pretty simple. The only thing is that the preparation can be a bit time-consuming. The cherry tomatoes are sweet, so I didn't think that adding salt was necessary, but add a bit if you'd like. Besides the tomatoes and zucchini, the rest of the ingredients are optional. And if you want to make a meal out of this, I'd suggest adding beans, sliced avocado and/or slivered almonds with a sprinkle of nutritional yeast (or dairy cheese if you want).

Ingredients:
* 1 medium zucchini, finely diced.
* 20-25 cherry tomatoes, finely diced.
* Optional: a pinch or so of salt, pepper; diced bell peppers; a few sprigs of parsley/cilantro, chopped scallions.

1. Combine all ingredients in a medium bowl and mix until everything's fully incorporated.
2. Optional step: If you have the patience to do so, let the salad sit in the fridge for at least 10 minutes before eating. This will give time for the tomato juices to come out and let the flavors of all the ingredients "marry" together :)

This recipe serves only one person, so multiply the recipe if you're making this to share with friends and family.

ENJOY!

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