Thursday, February 7, 2013

Peanut Butter Cookies


Ingredients:
* 1 cup of creamy or crunchy peanut butter
* 1 1/4 cups of granulated sugar
* 1 teaspoon of vanilla extract
* 1/4 cup of unsweetened applesauce
* 1 cup of Whole Wheat Pastry flour
* 1 teaspoon of baking soda

1. Preheat oven to 375 degrees.
2. Combine the first 4 ingredients in a large bowl.
3. In a smaller bowl, whisk together the flour and baking soda.
4. Dump the dry ingredients into the large bowl and mix with a spatula.
5. Spoon out 1 Tbsp of the dough and place on baking sheet, leaving an inch of space between each cookie. Sprinkle some water on your hands and use them to lightly tap down on the cookie just to get ride of the pointy surfaces.
6. Bake for 9 minutes and cool completely.







Or, if you don't feel like turning on your oven today, just eat the raw cookie dough!





Once you make these, please tell me how they turned out for you :)

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